Is popcorn healthy? Benefits, downsides and eating it every day
Popcorn. It’s light and fluffy, salty and crunchy. Sometimes buttery, it can also be made sweet or savory. Hot or room temperature, it’s a late-night favorite both at the movies and at home. More than 17 billion quarts are consumed by Americans every year. In fact, the global market size was about $5.2 billion in …
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