Employers and workers around the world are finding that the benefits of a four-day workweek go well beyond reduced burnout.
Businesses say they’re seeing improved productivity, morale and team culture, while individuals are reaping benefits for their health, finances and
Thinking of entering the RoSPA Health & Safety Awards for the first time? On the face of it, it can seem quite daunting. “Which part of the organization should I enter? Have we got enough evidence to support the
FRANKFORT, Ky. — A measles case has been identified in Kentucky and is linked to the large, two week-long revival on the campus of Asbury University, a Christian school in Wilmore.
On Friday, state health officials said the Jessamine County
Since his last physical, Biden battled a case of Covid and a rebound infection but O’Connor said the president has not experienced any prolonged symptoms that would be considered long Covid.
Biden’s health has remained stable since his last medical
June 29, 2023 – Curtis Huttenhower, professor of computational biology and bioinformatics at Harvard TH Chan School of Public Health, studies the role that the microbiome plays in health and disease. He most often focuses on the human gut, but
The Food and Drug Administration approved the first gene therapy to treat the most common form of muscular dystrophy.
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In an eagerly anticipated decision, the Food and Drug Administration Thursday
New research shows the best way to keep dogs happy and healthy as they age with their human companions by surrounding them with other dogs.
Researchers conducted the largest survey of its kind on more than 21,000 dog owners. Published
Physical activity and mental health, National Indigenous History Month and dealing with heat-related illness and exhaustion.
Here’s your morning rewind for the Tuesday, June 13, edition of Global News Morning Saskatoon.
A recent perspective piece published in The American Journal of Clinical Nutrition discussed current dietary recommendations to reduce the intake of saturated fatty acids and modulate the risk of cardiovascular disease while highlighting the impact of lower saturated fatty acid
